Saturday, May 26, 2012

What's for dinner? (May 26-May 31)

Saturday:  BBQ hotdogs and salad
Sunday:  Parents
Monday:  Pulled pork salad (sandwich for DH)
Tuesday:  Grilled sandwich and fiddlehead soup
Wednesday:  Chicken and bok choy stir-fry
Thursday:  Slow-cooked venison roast, potatoes, veggies

Real Food Connections Kitchen Basket

Milk, bread, eggs, raw milk cheese

Arugula, frozen strawberries, fiddleheads, rhubarb, broccoli sprouts, dry white beans, herb plant

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